Pumpkin Pancakes

Pumpkin pancakes that are perfect to cook with your little one!

Guest Chef: Brittany and Max

Location: Connecticut

Recipe: Pumpkin Pancake Mix by Trader Joe’s

Why this Recipe Was Selected: “With two little ones running around, I wanted to make something that my older one Max would eat, but could also help make. We love the Trader Joe’s Pumpkin Pancake Mix, it’s easy and the kids love it!” ~ Brittany

Pumpkin Pancake Mix from Trader Joe’s

Makes approximately 6-8 pancakes

Ingredients

  • 1 c. Trader Joe’s Pumpkin Pancake mix

  • 2 tbsp. melted butter (1/4 stick)

  • 3/4 c. milk

  • 1 egg, lightly beaten

Instructions

  • Preheat griddle to 350 F (medium)

  • Place 1 cup of pancake mix into a large mixing bowl

  • In a separate bowl, combine the egg, milk and melted butter and stir into the dry ingredients until the large lumps disappear. Do not over mix. If batter thickens while it stands, add a little more milk.

  • Pour 1/4 cup of the batter on hot, greased griddle. Pancakes are ready to turn when bubbles form and break and the edges seem cooked. Turn and brown lightly on the reverse side.

  • Serve and enjoy!

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Pumpkin Butter